Variations:

For a more decadent parfait, add a layer of chocolate shavings, chopped nuts, or a dollop of whipped cream.

You can use different types of yogurt, like flavored yogurts or even non-dairy options.

Experiment with different types of granola, such as chocolate, cinnamon, or nut-based.

Try adding a layer of lemon or orange zest.

Tips:

To prevent the granola from becoming soggy, assemble the parfaits just before serving or add it just before eating.

Use fresh seasonal berries for the best flavor.

For easier layering, use a spoon with a narrow tip.

Intolerances & Allergies:

To make this recipe gluten-free, ensure the granola is gluten-free.

For a dairy-free version, use a plant-based yogurt alternative, like coconut or almond yogurt.

For nut allergies, omit nuts or choose a nut-free granola.

Adjustments:

Adjust the amount of honey to your desired sweetness level.

Use more or less of each layer to your preference.

Add a teaspoon of chia seeds to the yogurt for added thickness and nutrition.